I have decided that Memorial Day Weekend is the perfect excuse to host a brunch. I had about a 6 hour warning that my friend wanted me to host brunch at my place for 4 people for her 25th birthday so I wanted to make something that would be delicious but wouldn’t take up my entire morning….
Archives for January 2017
Spaghetti + Eggplant “Meat”balls
What can I say, I’ve finally jumped on the Meatless Mondays train. After doing a bit of research about it last night, I found that there are a large number of countries around the globe that support Meatless Mondays in the name of sustainability and an even bigger number of restaurants that subscribe to the movement. Not only does it help promote environmental sustainability and your general health, it also requires you to be creative when putting together your shopping list every week, which is always something that I love doing.
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Citrus Glazed Black Cod with Wild Rice
Sundays have always been family dinner night since I was growing up, and even in my adult years I have refused to give up the tradition. Nowadays this means I take over my Dad’s kitchen on Sundays to whip up something tasty for as many people as he’ll let me have over (hehe). Watching highlights from the Olympics, I set to work figuring how I could make dinner without forcing my super lazy bum to go to the grocery store. I was not about to enter that insanity on this hot Sunday….