I may not be the biggest sweets person on the planet, but man do I like making pretty desserts. It’s so fun to just zone out and only focus on getting the lattice on your blackberry pie juuuust right or getting the perfect char on your crème brûlée….
Whenever it was one of our birthdays growing up, we would beg my Mom to make this cake. It’s basically the easiest thing in the world to make and doesn’t involve any baking! For kids born in the hot summer months, this was a major blessing for my Mom in the form of not having to turn on the oven….
My favorite thing about this salsa is how versatile it is. It can be used to top some crunchy tortilla chips, add a little zing to your tacos, slathered on a breakfast burrito, or even eaten by itself with a spoon. I’ve been known to do this for “taste testing purposes”….